Kanuma, Tochigi, Japan｜soba.sho

For ramen with this visual I've been betrayed in every way. Yaesu Ramen Street, Oji Michelin⭐️ Ramen. Now. salt. this is! My expectations were betrayed in a good way!! ️ Full of flavor!! ️ Dashi~❗️ Recommended Shumai Did you add too many onions? What is Shumai in Chinatown? The texture is also different. The char siu bowl is Char siu is rare. This differs in taste. Personally, it's not rare Tartar wasabi is the best with chashu Not here. However, the rice is also seasoned, It's quite delicious. However, the wonton of salt ramen personally likable Simple Ann. meat It's delicious just by itself. (I think that a variety of seasoned bean paste would disrupt the balance with the ramen soup, but at every restaurant there are many complex flavors that increase the unit price.) I'm very sorry. Like Ichinoya's seaweed dialect carefully selected ingredients Very delicious ramen. The only drawback is expensive? Put 1000 yen into the ticket vending machine I can't eat ramen a bit Shock 😨 However, the soup is delicious. It was delicious ramen.

I went to have lunch. The interior of the restaurant had a luxurious feel and a calm atmosphere where you could relax and enjoy your meal. There are two types of noodles: thin noodles and handmade noodles. I received some handmade noodles. I want to go out to eat again.

first visit I was driving by and saw the design of the store's exterior and the number of people sitting in the chairs, so I decided to visit. After a while, I entered the store and found that the interior was more chic and well-designed than I expected. I bought a meal ticket from a vending machine and ordered soy sauce ramen without hesitation. Since it was my first time, I tried the restaurant's original recipe without any toppings, and tasted a scoop of the soup. Taste the owner's carefully selected noodles freshly in your mouth good! The thinly sliced ​​chashu is delicious and goes perfectly with the ramen, and I finished the soup too. Thank you for the meal.