Kaminokawa, Tochigi, Japan｜Ramen Yamaokaya

It was a crowded time at lunchtime, but I was able to eat without complaint because of the vast parking lot, the large number of seats, and the good turnover! As for the taste, it's a seasoning that I like, but I'm used to it lol

There aren't many places on National Route 4 where you can eat in the morning, so just being able to eat is a blessing.

The stable Yamaoka family. The Yamaoka family that I ate for the first time. A bright red table. The store is clean and comfortable. The soup is thicker than expected and delicious. You can feel the saltiness while eating it, so if you eat it after physical labor, it will be the best feast. The taste is normal oil, and even if the flavor is normal, it feels like it has a lot of oil and a strong taste. Normal noodles felt a little soft. Added July 2020. I ordered a gyoza set with spicy stamina kimchi tsukemen. Less than 1,500 yen. Even if the depth of taste is normal, it is still quite strong. Tonkotsu soup comes with the soup, but I still hesitate to drink it all up. In addition, since the tsukemen plate has a raised bottom for draining water, the amount is not as large as it looks. However, I feel that it was good in the medium size. Added in April 2021. I got the scallop salt tonkotsu tsukemen. Salty with a strong sea scent. very delicious. However, the Yamaoka family's noodles are thick, so the soup can't be lifted very much, and tsukemen may not be very suitable. No garlic allowed. Not at all. Added in April 2021. I got a large portion of premium soy sauce pork bone ramen for 1,080 yen. Gray hair green onion topping with line coupon. A rich and fragrant soup made from dried sardines. Oni Nibo was too smelly, but this is just right. The chopped onions are just the right amount of crunchiness. It goes well with garlic. Added August 2022. Replacing ticket vending machines enables cashless payment.