Utsunomiya, Tochigi, Japan｜みそや源兵衛 インターパーク店

It was raining and cold, so I went to eat ramen for the first time in a while. I came to this restaurant as a new venture, and the ramen was made with the same miso used in Seigen's gyoza! Rather, it's Aogen's ramen shop, which is famous for its miso! The miso is exquisite, rich, sweet, and has a strong miso flavor, but it's also a proper ramen soup, and it's very delicious when mixed with medium-thick noodles ❗️ Also, one kakuni is very runny and will fall apart if you don't hold it properly with chopsticks🎵 Furthermore, the vegetables were deep-fried, so even when soaked in the soup, they remained crunchy and had a strong taste. At the end, it's very voluminous, so it's sure to fill you up! ️

I usually eat vegetable miso ramen at the Tochigi store and it's really delicious, so I stopped by when I happened to be nearby, but it's completely different. Not delicious. The richness of the soup and the feeling of vegetables were completely different. I want the shop staff to eat and compare them once. (Revisited after 1 month) I wasn't going to go there anymore, but I happened to be nearby, and I got a reply that it would be improved, so I was a little hesitant, but I decided to visit again. result,,, It was improved! It was so delicious ^-^ The richness of the soup and the texture of the vegetables were perfect. After all, miso ramen is delicious with Genbe overwhelming others. I will go again when I am nearby!

A ramen shop that opened in the space where Interpark's Kazan Ramen used to be. A collaboration with Utsunomiya's miso shop, Seigen Miso? The menu is delicious. Therefore, all the ramen on the menu is miso-based. Their signature dish is miso ramen, which has miso paste on top and is eaten by dissolving it in the soup. There are also spicy miso ramen and vegetable miso ramen. Pricing starts at 780 yen, which is standard for a modern ramen restaurant. As for the taste, you might think it has a strong taste, but it's refreshing to eat, and I think it's a taste that will appeal to everyone, for better or worse. On the one hand, it's not enough for miso ramen freaks, but on the other hand, people who don't like miso can also enjoy it. As for the special menu, there is miso nigiri on the side. A steamed rice ball with miso and seaweed. I've never seen it anywhere else. The fried chicken comes in two pieces, but they are large and the batter is crispy and delicious. The interior of the shop is still new, so it feels clean, and there are photos of the miso shop on the wall, adding to the atmosphere. The customer service is also very friendly and nice. My family said they would like to go again. Even elementary school children who were trying miso for the first time said it was delicious. Isn't this a great restaurant for families?