Nikko, Tochigi, Japan｜手打ラーメン 蔵八

It was a very delicious ramen with a light soup and curly noodles. For those who like rich ramen, this may not be enough. Gyoza is also recommended! The skin is chewy and the grilled eyes are crispy, which I think is a unique way of grilling unlike other restaurants. There is a water pot on the table, so you can drink plenty of water yourself. The water in Tochigi was very delicious. Speaking of greed, I would be happy if there were self-service drinks such as rooibos tea and jasmine tea. There are also frozen gyoza that you can take home.

I love that you can choose half the amount of noodles for your ramen. It's easy to order gyoza with it. I was happy to be able to eat simple and delicious ramen for the first time in a while. It was a delicious ramen similar to Sano ramen. It's back to the taste it had when it first opened! Thank you 😊

first visit There seems to always be a line, but today I entered without waiting. Stamina Ramen Kurahachi set zero one I received Zero one, the cup was freezing cold and it was the best on a hot day Char siu rice bowl I was surprised that a bowl of rice came out normally w It also comes with wasabi and goes well with the salty chashu, which is really delicious. The stamina ramen is topped with stir-fried vegetables, and although it has a strong taste, it's not overpowering, and the soup and noodles are delicious. The soup is made from seafood and soy sauce, and is light but rich. The noodles have a plush texture (a regular customer said that today's noodles were good, so maybe it's a little different depending on the day?), and it's delicious with the scent of wheat. The gyoza dumplings have a chewy skin, and the bean paste is refreshing and firm. The atmosphere is like a long-established store, but it's beautiful. First of all, it's nice that it's in a place where you can't find it normally. I would love to try other ramen