Nasushiobara, Tochigi, Japan｜Menbo Shoya

A ramen shop I happened to visit It was difficult for a woman to enter alone, so there were two of us. You can choose from tonkotsu soy sauce, tonkotsu miso, and tonkotsu salt. There were also seafood and tsukemen. Ordered tonkotsu miso with vegetable toppings. It was voluminous, but I finished it with just a few hoops. I was surprisingly addicted to the tonkotsu miso and would like to go again.

Depending on your mood that day, you can order the noodles with more fat, less flavor, or firmness of the noodles. The tonkotsu soy sauce has a rich flavor without the smell of tonkotsu. Probably because they use high-quality pork, the char siew is delicious and doesn't leave your stomach feeling heavy. The set price of 1,000 yen (tax included) of ramen that comes with a char siu bowl is the perfect combination for those who want to eat a full meal.

I ordered a large serving of soy sauce tonkotsu pork noodles. The backfat is floating evenly, but it is not as persistent as it looks, so you can eat it deliciously without getting tired of it. The char siu is low in fat and goes well with the soup.