Nasu, Tochigi, Japan｜Sugazou

When I was traveling to Nasu, I looked it up on Google Maps and visited. I guessed from the menu that I was a fan of tandan noodles, so I ordered soupless tandan noodles and chashu rice bowl, and my partner ordered tandan tsukemen. Dandan noodles without soup have a Japanese taste and are not too spicy and are very easy to eat! It had a perfect balance and was extremely delicious. Also, the char siu bowl may be by far the best among all the rice dishes I've had so far...If it's nearby, I'll go there a lot 😭 (lol) I would like to visit you again when I come to Nasu, thank you for the meal! 🍜

Revisited on September 3rd I had the wrong business day. Closed every Tuesday. Other than that, we are open during the day. It seems to be open at night from Thursday to Saturday. Today's spiciness of Dandan noodles and green onion rice. I really recommend it. I’m confident (lol) This is my first visit. Dandan noodles 900 yen Green onion rice 380 yen and 1280 yen It was as delicious as rumored❗ I wanted to come faster! ️ The only business days are Wednesdays, Thursdays, and Fridays, so if the timing is right, I'd like to visit every week. It was a feast.

A tsukemen ramen shop full of taste. I had green curry tsukemen topped with char siu and kakuni. The simmered cubes of toppings are delicious and delicious! I was worried about the slightly salty char siu, but it seems that I received a very complete tsukemen. Even the almond tofu was moist and delicious. I'm curious about other tantanmen ramen, so I'd like to stop by regularly when visiting Nasu.