Fukuyama, Hiroshima, Japan｜Shintaku

It is run by the owner who worked at Shukaen main store for about 20 years. The ingredients and kitchen are almost exactly the same as the old Shukaen. The Chinese noodles are a perfect combination of chicken bone-based soy sauce soup and special flat noodles. The umami of the pork backfat and the aroma of the green onions bring out the flavor. At Shukaen, Yakisoba, which was available in limited quantities, has become a take-out staple.

The store was clean and easy to enter, and they were kind enough to guide me to my seat. I ordered chashu noodles. A delicious soy sauce flavored seafood soup. It's easy to become addicted to the seasoning, which doesn't leave you with a strong aftertaste. Slightly thick straight noodles. It's firm and firm. The char siew was large, but thin, soft, and delicious. Overall, I was very satisfied 🙏

Chinese soba restaurant Shintaku in Kannabe-cho, Fukuyama City🍜 Chinese soba 700 yen😆👍✨ If you want to eat delicious Onomichi ramen, go to Shintaku 💨 Delicious Onomichi ramen with flat noodles and plenty of back fat. The aged vessels are also good✨ I had to wait for a while after ordering, but the time it took to get the food was well seasoned and the food was even more delicious (*^^*) #Ramen #Chinese soba #Shintaku #Fukuyama gourmet Fukuyama lunch #Fukuyama city #Kanbe town #Onomichi ramen #Ramen #I love ramen