Okayama, Japan｜Sankyu Izumida Honten

Best ever

As someone who eats about 100 bowls of ramen in my stomach every year, I love the Chinese soba of "Cankyu". It seems that the orders of customers who come to the store are almost divided into two, "Chinese soba" and "specialty soba". Both are really satisfying "soba". It's not uncommon for me to get "Chinese soba" because it's 100 yen cheaper, but it's completely a matter of my taste. I often ask for "China soba" and L set (3 pieces of fried chicken and coleslaw). The soup that feels the ginger and the secret ingredient is likely to be other, but I think it's a unique taste that you can't find anywhere. Every time I take a sip of the soup, I mutter, "Wow, it's delicious!" The first time I ate "China Soba", I wondered if it was a little salty. I thought, but from the time I ate three bowls, I became captivated by the Chinese soba of "Kankyu Izumida Honten". Nowadays, I often eat Chinese soba at "Cankyu Ezaki Sohonten" because it is close to my home, but I still think that "Chinese soba" from "Cankyu Izumida Honten" is the best. After paying the bill, the store manager always says "Thank you" with a smile. It's been a long time since I've been in the middle of a long time, and I love it.

The famous soba has a strong sesame flavor and I have loved it for a long time.