Okayama, Japan｜Mendokoro Guriko

delicious

I visited when I went on a trip to Okayama. I had high hopes for the Michelin starred food, but it turned out to be really good. It is recommended salt-based ramen. The soup was so light and delicious that I could drink it all the way through, and the noodles were soft and straight. Above all, the most recommended is the grilled char siu rice bowl! It was the best with sweet and spicy sauce, egg yolk, and gray haired green onions on the diced char siu! There was also a peach tea service to refresh the palate, and the store clerk was very friendly and very likable.

Compared with most other ramen shops, the soup is not very salty! Ramen with many limited scores 😂 If you want to try it, you may come earlier The number of seats is too small, you may have to wait! The price is unexpectedly not expensive. It is recommended to come and eat if you are nearby!