Yaizu, Shizuoka, Japan｜麺創房 LEO

This is a store I've always wanted to visit. It's a popular restaurant, so I was prepared to wait in line, but luckily it was empty (I arrived around 11 o'clock on a Sunday). However, as expected, it was a popular restaurant, and as soon as we were seated, we found ourselves waiting to get in! I received the glutinous wheat chilled noodles. The unique chewy and sticky noodles are a first-time experience for me, and the thick soup mixes well with them, making them very delicious! At the end, I had another meal and ate it all without leaving a drop of soup♪ The other menu items also look very delicious, so I would definitely like to come back again.

【meal】 The noodles are homemade, and each topping is very delicious, and you can clearly see the amount of time and effort put into making them 🥰 No matter what you eat, it's delicious, so I highly recommend this restaurant when you come to Yaizu ✨ 【service】 I was left with a good impression of how the store staff treated me very politely 😁 【atmosphere】 The ceiling lights are arranged so that the light hits the ramen just right, so you can take beautiful photos of the ramen 👍 The distance between the left and right sides of the counter and the depth are wide, so you don't have to feel cramped ☀️ *When I was looking at other reviews, I was wondering if they gave one star because they're not open at night, and why would they rate a restaurant even though they haven't even eaten there? I think so. I'm showing my stupidity. Also, some people have written about what to do if the store is not open during business hours, but if there is a temporary closure or a delay in opening time, they will notify you in advance on SNS, so be sure to check. It's so embarrassing to call myself an information-poor person😌 I'm angry that my favorite restaurant got a low rating because of people like that, so I wrote this to support the restaurant ✨ I'll keep going to eat there, so please try not to push yourself too hard 👍

"Cold noodles" Visiting Ra in the morning where you have to wait in line After much thought, I ordered this cup, which is what the majority of customers order. …I see, the noodles are refreshing with the kelp water and sweet with the Okinawan salt. I'm thankful for the melty texture, vegetables, and lots of toppings, making it the perfect solution for morning chili! In addition to these noodles, there are many people who order regular noodles as a meal or in large portions or with bowls, making me realize that this is a city where morning ramen culture is deeply rooted. Since it is close to the port, it may be a place for people who work late at night to relax. It was very delicious and there were many interesting menu items, so I would like to visit again if I have a chance.