Fuji, Shizuoka, Japan｜夏目ラーメン

The refreshing soup and wide handmade noodles were very delicious♪ The moon view that caught my eye in the photo goes perfectly with the soup! The parking lot is a little difficult to get into, so be careful (*´ω｀*) By the way, it seems that the restaurant may close even before closing time because they run out of soup.

The match between the char siu and the soup is the best! Towards the end of the meal, the taste changes as the oil from the char siu melts into the soup, the texture of the wonton, the texture of the menma, the chewy texture of the hand-pulled noodles, the sliced ​​boiled egg. However, I can't help but feel the owner's commitment. It's also good to enjoy a solitary gourmet meal by yourself. You can also come with friends and family. You can enjoy the taste at the counter in a calm atmosphere! We recommend the handmade char siu wonton noodles (char siu double)!! The double chashu topping is the height of luxury!! The toppings are reasonably priced at 100 yen. It will end as soon as the soup is finished, so first come first served.

I got the ramen. I wonder if I drank the soup and felt the deep flavor from this lightness. Gyoza is also delicious with a simple home-style taste, and I'm glad I got a delicious ramen that can be said to be similar to Tajima. After all, the husband and wife work is good at dexterity and spacing! You can understand the meaning of rooted in the local area just by the menu that is not overflowing. Counter seats, cash payment, parking lot is narrow, so please be careful. Thank you for the meal!