Kobe, Hyogo, Japan｜Ramen Maruyasu

There is the lowest price of ramen around town. The price of basic ramen (shouyu) is still 400 yen even after the consumption tax went up to 10%. Taste of ramen like Kobe style is also more than average.

Cheap and quick. The extra chashu topping will get you A LOT of chashu.

Absolutely recommended ramen shop. There is a long line during lunch time. The cost performance and taste are at a very high level. It used to be that the ramen was cut by an old man and a noisy old woman, which caused it to lose its reputation, but these days, a muscular older man cuts the ramen, and the flavor is even and the ramen is really delicious. Above all, the cost performance is the best, and even my favorite Cantonese-style ramen (pork bone and soy sauce style) costs 550 yen. A large bowl of noodles is also available for an additional 200 yen. On this day, I added a small fried rice for 350 yen for a total of 1100 yen. The noodles are extremely thin and probably only take about 30 seconds to boil. I think it's thanks to these noodles that the noodles come out within a few minutes of ordering. (Although it is thin, it can fit your waist)