Hiroshima, Japan｜らぁめん 紺屋

Probably the best Ramen place in Hiroshima. It is organic, the ingredients are all carefully selected. The shop’s vision is gentle and tasty Ramen to be served. Definitely recommended!!

The ramen here is really delicious from the selection of ingredients to the preparation! You can't go wrong with the basic soy sauce and salt, but the ramen that is available for a limited time is seriously delicious. Today I went there because the local chicken ramen was only available for today. It was lunch time and it was crowded so it looked like it would be difficult, but the customer service was polite and I was able to enjoy my meal. A store with nothing to say! -------------------------------------- The customer next to me was eating the chashu rice that I had been curious about for a long time, and it looked delicious, so I ordered it. Of course it was delicious, but the flavor was a little strong, so I personally think I would prefer white rice. Well, it might be because I ate dandan noodles without soup. If you're going to eat chashu rice, it would be best to eat it with soy sauce or salt.

This ramen is I think it's highly controversial. I love. In addition to the standard menu, there is a limited time menu. The limited-time menu “Mazesoba” is exquisite! Seasonal vegetables are irresistible. Then add ramen The bowl is fashionable and cute. R5, revisited at the end of August, One day limited salt cheese ramen, Gobal bacon topping It was impressively delicious. I love that there are two types: char siu and chicken char siu. Seasonal vegetables are also delicious. Topped with gobal bacon This is my first time having such delicious bacon 🥓 Smoky and rich in flavor! At the end, I added rice and made it like a cheese risotto. It was a feast.