Fukuyama, Hiroshima, Japan｜Fukurou Fukuyama

I'm from Kyushu, so I really like the sweet miso soup here. The noodles are thick, chewy, and delicious. There is a vinegar soup stock that goes well with the spicy miso soup. And it becomes a habit.

I used it when driving. I had Karamiso Ramen Basic 6 Spicy. Soft, extra-thick noodles went well with the strong-tasting miso soup. I was worried about 1200 yen for luxury topping and 1200 yen for char siu flower, but I made it basic 900 yen. As for the extravagant topping, 1 piece of chashu + 1 egg + 1 piece of seaweed is added, and the 300 yen increase is subtle. Because the char siu flower was likely to come with something different from the menu. . (Refer to other person's photo) When you order, you will be asked if you need a paper apron, but I think it's better if you wear white clothes. When the extra-thick curly noodles slurp, the soup scatters. After eating, you might forget to take off your paper apron and leave the restaurant as it is, so be careful if you go alone. I was able to have a pleasant meal with polite customer service.

Visited for the first time. I ordered Karamiso ramen luxury topping (1 spicy) ¥ 1,200. When I drank the soup before mixing the spicy miso, it tasted like seafood. The noodles are curly and thick noodles that go well with the soup. Dissolving the spicy miso gives it a different flavor and is very delicious. If you like spicy, there are 1 to 6 spicy. If you don't like spicy food, you can also choose 0 spicy (no spicy miso). There was a response to eating 3 slices of char siu. The soft-boiled egg was also the best. The green onion was freshly chopped and the flavor was good. Rice (small) is free during lunchtime on weekdays, so you can wrap it in seaweed and eat it with soup. It was a very delicious ramen. Next time I would like to eat mixed soba.