Gifu, Japan｜ラーメン金太郎

I had the soy sauce-roasted chashu noodles. I was healed by the gentle and light taste. I added spicy miso in the middle and enjoyed it for a different taste. Next time I would like to try the tandan noodles or chilled Chinese noodles with spicy sesame sauce.

My favorite is the sunra tanmen, but both Taiwanese ramen and mapo ramen are spicy and very delicious 🎵 Depending on the day of the week! Fried chicken and dumplings are half price, and the set is also cheap and recommended❕ Personally, I love fried chicken rice bowls because the sauce is exquisite❕

This seems to be made by a former Chinese chef, so it feels more like Chinese restaurant ramen than a ramen restaurant. We recommend mapo noodles, hot and sour noodles, Taiwanese ramen, curry ramen, and green onion ramen! The side dishes such as gyoza, spring rolls, and fried chicken are also authentic and very delicious. You can enjoy the side menus listed above at low prices, which change daily. The cost performance is also highly recommended. This is a store with many repeat customers. Dandan noodles don't have much richness and are not authentic. Personally, I don't like the miso ramen because it tastes like ramen made well at home. . Therefore, I recommend the ramen mentioned above.