Gifu, Japan｜Sapporotei Gifu

Sapporo-tei Gifu branch @ Usa, Gifu City I don't know when it was founded, but it's definitely been around for 50 years. Speaking of Sapporo-tei, 80% of people order miso ramen, and it is a popular shop that can be lined up in the daytime. Personally, I recommend eating in the evening rather than during the crowded daytime because you can eat without stress. And the ramen has a solid miso and ginger spice soup that is lighter than it looks. Each one has a good texture and a crunchy texture. Ramen with plenty of chemical seasonings is a nostalgic taste of the past, far from being chemical-free like the ramen of today. The one and only ramen that can remind you of the old days, I want you to continue forever.

It is a ramen shop that you want to go to once in a while. Even if it's crowded, the turnover is fast, so I often get a seat. Many people say they like miso, but I like soy sauce. Stir-fried ginger-flavored vegetables with bean sprouts, carrots, and onions is not healthy, but it feels like a lot of vegetables. Perhaps because of the ginger, my body feels warm. Soy sauce is perfect for winter, and you can drink up the soup. The special is a large serving of ingredients, and the extra large is a large serving of noodles. My child ordered a char siu rice bowl and it looked delicious. The parking lot is large. It's in the back too. Oshibori is self-service!

Special miso ramen 990 yen♪ Rich miso with plenty of vegetables was delicious♪