Kakamigahara, Gifu, Japan｜Makotoya Kakamigahara Unuma

you must try so you may know how tasty it is... 5 stars ⭐⭐⭐⭐⭐ ramen

Originally, I found out about this ramen chain restaurant when a colleague took me to it. Is the main beef Jean ramen Hakata style? I basically choose Balikata for ramen. Personally, I feel that fried rice is delicious, so it is a high point. Gyoza is also an orthodox style and I think it's a good feeling. My style of eating is to eat the ramen noodles first. After eating the noodles, I slurp the ramen soup while eating fried rice and dumplings. After eating the fried rice and dumplings first, add the garnished mustard greens to the ramen soup and mix well. Drink the mixed soup at the end and finish the meal. That's how I eat. The combination of fried rice and soup is good, so the set of beef jang ramen and fried rice seems to be the best combination.

I stopped by while I was at work. Is ramen soup made from beef bones? It was a taste I had never experienced before, but it was deep and delicious. The back oil also had a nice flavor. Also, the noodles were thin, but they had a good firmness to my liking. I was satisfied