Kashiwazaki, Niigata, Japan｜食堂 くいしん坊

Double assorted pork cutlet and char siu ton cha ramen 1050 yen The volume is perfect, but the pork cutlet is thin thick clothes There are 4 slices of char siu, so I think it's a good deal The parking lot is narrow, so be careful

Iwanori ramen miso It was so delicious! It was a great decision to choose this one because it had good reviews. Since it was my first time, I asked the staff if they had any recommendations, and they recommended the Gourmet Ramen with cutlet on top of the ramen, the Umani Ramen with thick stir-fried vegetables, and then the Iwanori Ramen that I chose this time. It was recommended to me, and this time I chose Iwanori Ramen based on its appearance. The texture of rock seaweed has a great impact. If you eat it in its dry state, it will be limp and not very tasty. However, when eaten wet with soup, it had a nice crunchy texture and a nice aroma, and when mixed with noodles, it was very delicious. It's completely different from ordinary seaweed! Even after soaking in the soup for a long time, it didn't melt into a mush, and I enjoyed the crunchy texture until the end. The noodles are regular curly noodles, which are neither good nor bad, but since they are not chewy, they are very delicious when eaten with a large amount of seaweed. The soup was delicious, not too thin or salty, with just the right amount of seasoning. The char siu was also creamy and delicious. When I entered the restaurant where I was eating, the staff member who asked me what I would recommend came by and asked if everything was okay. Did you taste it? I received a message of concern. Of course, the response was delicious! I was surprised by the texture of rock nori! I'll come back later! is. Iwanori seaweed was so delicious that I wanted to eat it at home like sea lettuce in soups, so I asked if it was possible to purchase rock nori separately and take it home, and I was told it was okay. However, when it comes to taking home the bare rock glue, it seems that you will have to put it in a regular plastic bag, and it is not possible to purchase it in a special bag with desiccant that can be stored for a long time, so this time I will not be traveling for a long time. I gave up on purchasing it because it was just in time. It was really delicious, so I would be happy if they could commercialize it in a properly packaged form. I would like to stop by again near the last day of my business trip and purchase some rock seaweed on my way home. It was a very delicious ramen. Thank you for the meal!

I would like to give a rating of 5 stars or higher My favorite is definitely the mapo noodles. Fried rice is also the quality of the iron plate. I want you to enjoy gyoza together. Common to all menus, high cost performance. lastly. You can choose the type of noodles. This is amazing. Because they are confident in their soup, they take pride in being able to serve delicious dishes even if the noodles are changed.