Ise, Mie, Japan｜横丁そば 小西湖

So delicious. Beef ramen, simple and very good.

A ramen shop located in Okage Yokocho, in front of Ise Jingu Shrine. This ramen is made with beef bone soup, carefully selected noodles, and homemade chashu pork that takes a week to prepare. Full bloom chashu noodles topped with crushed garlic Beef bone soup has a strong beef aroma. For example, it's not good, but... it smells like grilled beef on yakiniku, and it whets my appetite 🤤 The noodles have a firm texture and are very good in texture and go down the throat. And chashu! It has a moist texture similar to raw ham and a strong seasoning, making it very delicious. By soaking it in the soup and letting it heat up a little, the texture changes again, and at the same time, the flavor of the chashu melts into the soup, making the soup even more delicious. This is a recommended cup, so be sure to give it a try ( ॑꒳ ॑c)

It's a light ramen. Char siu is now raw ham. This ramen is irresistible for raw ham lovers. The meat is so thin that when you dip it in the soup, it cooks and changes the taste and texture, allowing you to enjoy the taste of the meat twice. Even though the store looked crowded, I was shown around fairly quickly and items were stocked very quickly. I'm very satisfied.