Yokohama, Kanagawa, Japan｜勝鬨家

The ramen was super delicious and the price was comparable low.

Ramen salt 800 yen Small rice 120 yen I came here on the recommendation of a ramen guy who likes genealogy, family trees, and emulsification. I asked for salt, but it didn't taste particularly salty, and was more like a normal family style soy sauce ramen. Did I make a mistake? I thought to myself, but I hate myself for being too timid to ask. Moderate smell and a lot of fat. The flavor is a little strong, but not unpleasantly strong. In fact, it has just the right amount of deliciousness and goes perfectly with the noodles. The noodles were short for some reason, but the soup didn't splatter when I slurped it, so it was easy to eat. Ramenman was complaining that it wasn't exactly a family lineage, but it was a family lineage. It went well with rice and was delicious. The chashu is smoked and has a fragrant feel. After all, family lineage is the best! Next time, let's try soy sauce too.

[Late-night store] About 10 minutes on foot from Kannai Station. The night zone is basically not vacant, but the line is sometimes lined up. I feel like I can put it in anytime. There is only a counter in the store. The shopkeeper is nice with no mask or chin mask 👍 The ramen itself feels like a ring house, and it's normal but has a strong taste! Noodles are short so it goes smoothly! The char siu of the char siu glazed rice bowl is also roasted and has a good fragrance. There is a large amount of rice 😋 There are plenty of tabletop seasonings, and the additional 50 yen "crushed garlic" is so-called chopped garlic and has a good amount🤯💦 It's also open late at night, so it's a real family shop in Kannai.