Yokoze, Saitama, Japan｜らぁ麺 大金星

I ate the limited edition tomato hot water ramen. I took a sip of the soup, and the moderate sourness of the tomato went perfectly with the hot water soup. Although it is refreshing, it has a rich flavor. There was a lot of it, so I was very satisfied, but I thought it would have been a delicious risotto if I added some rice to the leftover soup.

Char siu, boiled egg, carefully made. I had a seafood soup, but I felt it had a basic polite taste. The noodles were also delicious. .

It is definitely the best and most delicious in this area. Went for the first time today and will definitely go again. The special soy sauce was enough for adult men to be full. A rich and deep soup. Straight noodles with smooth texture and throat. None of the multiple char siu is too weak or too strong, and has a pleasant softness. Soft-boiled eggs seem to be a personal preference, but I like them. Will definitely go again. However, there are not many seats, so depending on the time of day, you may have to wait. I could have predicted that from the chairs placed outside the store. Also, I think it can be a little noisy depending on the time of day and customer base. There seems to be a Twitter account, so it might be a good idea to check there before going. There are many pictures of ramen, so it may be easy to imagine.