Fuchu, Tokyo, Japan｜Yocchan

I had been interested in going here since I saw the signboard (super delicious fried rice that will impress you with just one bite), but I hesitated because it was always crowded, but there wasn't much of a line that day, so I visited during lunch. Ordered the Goku Fried Rice. It was delicious and lived up to its signage! There is a wide variety of noodles on the menu, so I would like to order some noodles next time.

The numbing spiciness of Sichuan is addictive. With or without ramen soup. There are several menus such as fried rice. If you go to lunchtime, you can choose 1 topping for first-timers, and 3 toppings for those who have a store card or have registered as LINE friends. At the end, I would like to add rice for service to the remaining sauce and eat it, but I can't because the original amount of ramen is too large. I want to try it someday For those who don't like spicy food, don't worry, there are soy sauce ramen reminiscent of soki soba and egg fried rice with a gentle taste. I don't see people lining up outside, but it rotates very well and there are people all the time.

There are two popular ramen shops nearby and it tends to be hidden in the shadows, but recently it has become quite delicious. As a result, although the food is delicious, it is usually empty, and there is almost no waiting time, so you can enjoy your meal slowly. My personal recommendation is soupless dandan noodles and fried rice. No other menu has hit the mark. The lunch menu has a service that you can choose from rice, mini mapo tofu, and almond tofu. Also, the lunch menu seems to be free of charge. Dandan noodles can change the spiciness. If you make it the hottest, it will be quite spicy, so if you don't like the spiciness of chili peppers and sansho, I think you should gradually increase the rank. You can also change the noodles to healthy mung bean noodles. I think it's 100 yen cheaper. The punch is reduced, but the taste is gentle on the stomach.