Shiki, Saitama, Japan｜Ramen restaurant

A ramen shop that has been around in Shiki City for a long time. The restaurant has table seats and tatami seats. The uncle cooks and serves the food by himself, so when the order is decided, he calls out to him. My uncle keeps looking at me, so it's not like I've forgotten. Soy sauce ramen has a good soup stock and is flavorful, so you won't get tired of eating it. Raw eggs are provided as a service, so you can eat them any way you like. If you melt it and add it, it will become sukiyaki style like Tokushima ramen. Because the soup is so delicious, it will become milder if you melt it, so it may be better not to melt it but to gently submerge it under the hot soup and let it solidify. The lemon gyoza is intentionally made without meat juice and is eaten with lemon salt. Dishes that can be eaten around Shimanami Kaido. The sourness goes well with the gyoza and has an interesting taste. It seems to be a popular store that people who work around Niiza Shiki visit all the time. Regular customers ordered the Sayama tea tea ramen without hesitation, so this is probably the most popular menu item. Ocha ramen has a mildly salty soup base and probably contains Sayama tea powder. The flavor of tea is fragrant from the back of your throat to your nasal passages. It's a refreshing ramen, so it's perfect for hot summer days. I was sweating from eating piping hot ramen, and before I knew it, the old man turned on the air conditioner. He didn't talk much, but he was a kind person.

Did the text you put in disappear? I like menma soy sauce thin noodles. You can submerge the eggs or add them.

I always eat green onion miso ramen. I recommend this because it contains more green onions than you might imagine. It has a stronger miso soup flavor than regular miso ramen and is delicious. This is my favorite store as my parents have been going to it for a long time. The old man may seem unfriendly, but he is a shy and kind person. Please give it a try.