Taito City, Tokyo, Japan｜麺屋上々

This restaurant has very delicious ramen made with soup made from duck. The duck meat topping is also very delicious. The noodles are thin and springy, and go well with the duck soup. The salty-based soup is so delicious that you can drink it forever. They also have soups based on soy sauce and green chili peppers, so U can look forward to visiting again.

The ramen is really good! I like the noodle texture and appreciate that the duck meat isnt just generic smoked duck, its super tender and delicious medium duck breast slices. Naturally one would compare this to kamo to negi and i feel that the soup at kamo to negi is simpler and sweeter but the one here has more complexity from the yuzu added to it and the possibility of other additions as well.

They serve an incredible duck ramen. The broth is light yet full of umami. Very generous with the duck slices and the noodles are cooked to the way that you request. They also offer tsukemen version (dipping noodles). The lady who served us was extremely helpful and friendly. English menu available.