Iwade, Wakayama, Japan｜麺屋 とうじ

I ate all mixed soba noodles other than the Sichuan one that uses Chinese pepper, but for me, the Tonku Noodles were by far the most delicious! Runner-up Special Mazesoba To commemorate this anniversary, I received double the amount of Bankamen noodles, which was reprinted due to its popularity (Photo: Bluble orz) It's sweet! The soup stock works well and there's a good tomato flavor, but the sweetness is even more powerful. Not recommended for people who cannot tolerate sweet side dishes. I feel sorry for those who wanted a reprint.I'm sorry. *This is an impression from someone who doesn't like it too sweet! (Commercially available sweets that have sugar listed as the number one item = the type of sweets that you avoid because they are too sweet) P.S.The price has increased a little in this day and age.

I had the recommended Sichuan tantan noodles. The crunchy tempura kasu adds flavor to the sweet and salty noodles mixed with the meat miso. It was a good finish. The highlight is the skill with which the master manages the food by himself.

Mazesoba is the most delicious thing I've ever had in my life. Also the meal after that. The manager's skill is perfect, and the food is fast and delicious! Too bad they don't do it late at night! Ramen lovers often go there late at night. The store is located along Route 24, and it has a large parking lot, but it is a popular store that can pay very much, and it has a good turnover rate. Please consider it!