Oi, Kanagawa, Japan｜函館ラーメン 照和

It is very tasty. I like salt ramen. The chashu is so soft that it falls apart when you pick it up with chopsticks, which is also delicious. If possible, I'd like you to make scallop ramen in a Hokkaido style. I wish there was. Gyoza is also very delicious.

Today I had a large serving of miso ramen and gyoza for lunch. The miso had a punch to it and sweat dripped from my forehead. It was delicious. The staff at the store are very friendly and I highly recommend them.

2021.8.9 I visited the store again to check out the popular miso. Minamichudo, where the midsummer sun burns. I ordered miso chashu noodles with butter and green onions, and my companion ordered miso butter corn noodles with green onions. …delicious. First of all, the taste of miso itself is straightforward and straightforward, yet has a deep, rich flavor. They complement each other well without compromising the purity of the original soup. The noodles are thick enough to match this masterpiece of hybrid soup. There are many shops in the area that claim to pride themselves on their miso or specialize in miso, but it's on par with them, and I'm sure there are many fans who will give this one a higher rank depending on their taste. It's the height of summer, and this is a cup of the finest miso that you should enjoy while sweating profusely at the counter of this shop. Anyway, the salt, soy sauce, and miso at this restaurant are all deeply delicious. I wonder what something_new I should look for next in such a well-balanced and masterful shop. Thank you for the meal⭐︎.