Kamakura, Kanagawa, Japan｜拉麵 水澄

Shoyu ramen oomori with egg 900 yen. Great taste. Worth trying.

Visited in June 2023. A ramen shop that I had been checking out for a while. I visited for the first time for lunch. You buy it with a ticket at the entrance and hand it to the person at the store in the back. It seems like he is working alone, and he carefully creates the products after receiving the order. Shio Ramen 820 yen It is said to be a combination of three types of salt, including Wajima sea salt, dried sardines, dried bonito flakes, and fish sauce. Although it is light, it is very delicious with a well-balanced flavor and a good aftertaste. It sticks well to the medium-thin noodles, allowing you to enjoy the flavor until the very end. The char siu and menma were both delicious, making it one of my favorite ramen restaurants. Recommended when you want to enjoy light and delicious ramen.

A little difficult to get into I can't see inside I'm worried that I'm doing it but, First visit Order soy sauce ramen There are explanations of the various ingredients and soups, and you can see how carefully they are made. Soup is delicious Noodles are a bit hard, but you can taste the noodles and they taste delicious. An image similar to the fashionable Chinese soba restaurants that are common these days. The inside of the store is also beautiful. However, I was disappointed with the pepper on the table, it was a household staple SB! However, the taste and price make me want to go back again. It was a bit disappointing that the food was out of stock at around 2pm on Sunday lunch. I'll go again It was a ramen shop that I hadn't seen in a while that I wanted to introduce to people. There is a cheap 🅿️ just across the traffic light.