Yokohama, Kanagawa, Japan｜Ippachiya

Gooooooood

I searched and visited because I drove nearby for work on weekdays. It was a little before 12:00, but the four of us went to the back table seat without waiting. I ordered a special ramen for 980 yen (buy a meal ticket), but it took more than 10 minutes for the food to come out. It was soy sauce tonkotsu, but it wasn't persistent and I drank all the soup. I asked for normal hardness of noodles, but it was crisp and easy to eat. The char siu and boiled eggs were not bad, and the grilled seaweed was not hard and easy to eat. "Adding oil" has been canceled due to soaring material costs, and it may be unsatisfactory for "ramen connoisseurs," but I think it is the best ramen that ordinary customers can eat with peace of mind. There were no office workers due to the date and location, and there were quite a few female customers. I would like to go again and again if I have the opportunity. (Usually good shops are given 4 stars)

I had ramen in the daytime, but I was busy, so it was late at night. I didn't know what to recommend, so I pressed the upper left button on the ticket machine and topped it with spinach as an indulgence. I ate it for the first time in a while, and I thought about it when I ate it before, but it's so messed up. It's an iron plate, isn't it? Revisit after 1 month. I waited in line for 4 people at 24:20 on weekdays... I got red miso. Ume as ever~