Kamakura, Kanagawa, Japan｜AWANOUTA

Quirky little spot with really tasty pork and karaage chicken.

Absolutely my favourite ramen place EVER! We got their signature pork foamy ramen, and the black one. So much flavour, texture, and I love that they use organic ingredients. I can feel that there is a lot of work behind their dishes. The people were amazing, so cheerful, their smile was warm and genuine, they made me feel like I was at their home. The best part was that I could actually see them smile 🙂 I am going to come back here very often and I only regret not trying this place sooner! If you’re reading this, PLEASE go! 🥰 We’re two Italian sisters going cafe/restaurant-hopping! Follow our Instagram account 👉 @italiansinjapan We share the best spots we find around Tokyo/Kanagawa 🙋‍♀️

Hands down some of the best ramen I've had in Japan. Nice interior, friendly owner, and fantastic food makes for a pleasant meal. The broth is rich and thick, mostly because I think the owner uses coconut milk. Also, he specializes in laksa, which I haven't tried yet, but will in the future.