Sagamihara, Kanagawa, Japan｜Machidashoten Shiroyamaten

The taste of stability Yesterday I had fried chicken in Machida, Miyagi Prefecture, and today I had it here, and to the same max. It's been two days in a row, but I can eat it.

As everyone has said, the taste is good, the customer service is good, and the atmosphere is good. Two points as requested. 1: I love onions and have become a regular customer (lol), but I would be happy if they cut them into smaller pieces, about half the size. Because life is just painful. I've tried many different things, such as burying the noodles in the hot noodles as soon as I put them in the bowl, but I wasn't able to get the core to the best level (lol). 2: I also love Machida Shoten's fried rice. I think it's simple, consistent, and always delicious. We are all eaters, so sometimes all I want to eat is fried rice! There are days when that happens. I would like to see an improvement in the fact that fried rice alone is not a complete meal.

Visited for the first time this time as I was passing by with my partner. I ordered soy sauce and miso, and both were delicious. I felt that the cost performance was very high, so I would like to come back again someday if I have the opportunity.