Yokohama, Kanagawa, Japan｜Tonkotsu Ramen Nanashi

I love Nanashi Ramen。it was great. This place deserves more rating. I had light broth with soy sauce, all toppings in a single bowl at only ¥1080. They have English Menu and servers are really polite and friendly. Located inside LABI building, 6th Floor. Short Walk from Kamiooka station.

Is this the best ramen in Japan? I don’t know, but it’s hands-down my favorite. I’ve been sampling ramen from across Japan for the last three years – miso ramen in Hokkaido, Hakata ramen in Kyushu, tsukemen and iekei ramen in Tokyo – and I’m always happy to return to Kamiooka and Nanashi. The broth is full, thick, and hearty. The noodles are just right – not too hard, not too soft, and, important to me, not too thin. Nanashi ramen is good on any day, but I am particularly grateful for it after a night of drinking. As a hangover remedy, Nanashi ramen is second to none. I’ll be leaving Kamiooka soon. When I come back for a visit, you can be sure I’ll be stopping by my favorite ramen shop in Japan.

Add crushed garlic, chili oil, and spicy green onions to your liking❤️ Pork bone soup base super delicious "Maladan Dandan noodles" 👍 - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Find out in 10 seconds! "Nanashi" ▶︎ A restaurant specializing in pork bone ramen created by a French chef! ▶︎ More than 25 years since its founding! Popular ramen chain✨ ▶︎ All-you-can-eat garlic and spicy green onions 🤤 - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - On the other day's holiday, my husband and I went to Kamiooka. We currently have 9 stores, mainly in Kanagawa Prefecture. Nanashi is a popular ramen chain.☝️ This shop is called "mioka" right next to the station. Because it is in a commercial building, Very popular with customers with small children. There are counter and table seats, You can choose according to the situation. Because this shop is a "pork bone ramen specialty store", Dandan noodles are also different from normal Chinese Dandan noodles, Dandan noodles based on pork bone soup! My husband used to be addicted to Nanashi's dandan noodles. By doing so, I feel nostalgic for the old days, The two of us tantan ❤️ - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Here is the menu we received 💁‍♀️ ▶︎ "Draft beer (medium)" 540 yen ▶︎ "Half gyoza set" + 150 yen ▶︎"Spicy dandan noodles half" 900 yen *Price including tax, price at the time of August visit - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - It's been hot since this morning! Intense heat! Intense heat! So, let's start with beer 🍻 ▶︎ "Han-gyoza set" Accompanied by gyoza, of course 🥟 Usually 6 pieces for 420 yen, but 3 pieces +150 yen for "half gyoza set"❗️ The two of us got 120 yen, yappy🤞 Royal gyoza dumplings that are tightly and neatly wrapped in red bean paste. The skin is rather firm and does not miss the meat juice! It's good to be crispy and crispy ❤️ ▶︎ “Mala Dandan Noodle Half” There was a half size, so I ordered a half size! (The bowl in the back is a normal size, it's hard to tell lol) If you make it half, it will be discounted by 150 yen. What's more, it's a proper half size donburi. I am very happy to provide it. (If it's a normal size bowl, the visual is... lol) Pork bone-based dandan noodles have a firm body, After all it is different from ordinary tantan noodles! I love it so much❤️ The spiciness of chili and the modestness of Sichuan pepper, The numbness that comes later is delicious! The noodles are smooth and go down smoothly, It has a firm texture and does not stretch to the end! This noodle is also quite delicious 😋 Garlic that you crush yourself on the spot and Add as much chili oil and hot green onions as you like. (For garlic and hot green onions, ask the store clerk can be obtained upon request) Adding this garlic makes it richer It's going to be super delicious! ! Spicy leek is the one that goes well with beer! Is the chili oil homemade? The taste is strong and the best 🔥 All the utensils are made with special care, The crunchy bamboo shoots were especially delicious❤️ And casually stem seaweed too! Nanashi's sense of ingredients is too great 🥺✨ ▶︎Finally I've met my favorite dandan noodles again...! Absolutely repeat... It's an addictive cup! ! The store clerk is also very nice and kind, It's an atmosphere that makes it easy for a woman to enter alone, I wonder if I'll go alone next time... Thank you for the meal 🙏