Yokohama, Kanagawa, Japan｜Minenoya

Very cozy establishment with bench and bar seating! Being a person that only speaks English the staff had a person that was able to help translate the menu for us which was extremely helpful and very gracious of them. The food was definitely worth every ounce of getting in if there was ever a wait. The food was served very fast and they even accommodated for our baby if she was to eat any. Definitely some of the best ramen I've tried yet in Japan.

This time, I went on an adventure and tried the limited time ramen (800 yen). Named Roman Flight. It's always a nostalgic song, but it's a nice touch! Oh, the noodles are thinner than usual. I ordered it hard and it was the right answer. The usual rich pork bone-based soup is combined with chili oil, chopped green onions, and pickled ginger, and it's delicious! In terms of image, it seems to be a richer version of Hadano's Nantsuttei. As expected, the owner has good taste! Please make it a regular! Thank you for the meal♪ ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ This is a great shop in a ramen barren area. The soup is rich and I think it's a high quality ramen among Iekei ramen. Ramen is 750 yen. 100 yen more than when it first opened? The price has been raised, but I guess it can't be helped these days. Normally the noodles feel soft, so I always order them hard. The soup is rich and flavorful and very delicious. The red miso costs 850 yen, and although it has a strong sweetness, it also has a spiciness that goes well with the pork bones. Red miso also goes well with rice. The store is clean, and the employees are energetic and kind, making a good impression. Sometimes the girl at my part-time job is unfriendly and I feel disappointed... For children, you can serve a special plate with quail eggs and seaweed for each person. You can also enjoy delicious sticks after your meal. Negicha bowl is 300 yen. The char siu is grilled on a burner. The sauce on it is also delicious. It's best if you pour it over with ramen soup. A regular portion of rice costs 200 yen, and half rice costs 150 yen, which is a bit pricey. I would like it to be 100 yen because half rice is a little less. Since the coronavirus pandemic, counter spacing has been widened and partitions have been installed. Perhaps the deliciousness has been recognized recently, and there can sometimes be lines on Saturdays and Sundays. This is a store that I would like to see work here for a long time.

You can have delicious Iekei ramen♪ There are soy sauce pork bones, salt pork bones, and red miso pork bones, so I want to try them all♪♪♪