Iwade, Wakayama, Japan｜Ramenyokozuna Iwadeten

Whenever I feel like eating ramen, I will ask. I think that the amount of vegetable intake is small, so I chose "Vegetable Ramen". I set the noodles to "small" and ordered an additional two servings of black pork gyoza separately. This time, I really wanted to eat "teppanyaki rice", and I was asked on SNS, "What is the most popular fried rice at a chain store?" I was. After all, the ramen ordered "vegetable ramen (small)" & "teppanyaki rice" & "char siu bean sprouts". It was very delicious and I was full.

I went with my wife. My wife has been here several times and seems to like it, so today I went too. It was very hot, so I was thinking of ordering chilled dandan noodles, but my wife told me to try the ramen 🍜🍥 with a flavored egg once, and she said it was absolutely delicious, so I ordered it along with birikara dumplings. At first, I thought it was a rich tonkotsu-style ramen, but when I tried it, it was light without the unique smell of tonkotsu, and the thin noodles were just right in the soup. As my wife said, I thought it was good to order a warm ramen 🍜. I think it's very difficult in Iwade City, a ramen battlefield, but I would like to do my best as well as the name of Yokozuna.

The nostalgic taste of tonkotsu soup is very delicious. Free onion and garlic is very conscientious