Taki, Mie, Japan｜麺や 勁草

I am visiting from America for work. This ramen made me so happy. I will eat it again soon my total was 1050 with extra noodle

noodles and keiso recommendation! Attracted by this, I added a flavored egg (110 yen) to the rich chicken broth (890 yen). The light soup had a refreshing taste that women liked. I enjoyed it by adding some black pepper to give it a different flavor.

The soup was elegant yet rich and creamy, so I drank every drop of it. You can drink 2 liters of soup alone. I can feel that they are very particular about the noodles and the chashu pork, and I'm glad that they took the time to open this restaurant. Looks like I'll be a repeat customer.