Honjo, Saitama, Japan｜Dosanko Kodama

She is no longer the ``Dosan Musume'' of the old image... level. It started a long time ago, but back then it was just a ramen chain that mainly served ramen. However, when I came back for the first time in a while, I found that the menu was extensive and suitable for late-night drinking. I ordered the original spicy and sour tanmen, and it had a rich sour taste topped with a delicious spicy sauce that was full of toppings.Although the amount of noodles was normal, it was a satisfying taste and had a volume that would keep you full for several hours. I took my relatives there for a night out, and although I had little expectations from the previous experience, the levanilla, shrimp mayo, and fried chicken all tasted so good that I even ordered refills. In particular, although Le Vanilla was inferior to my favorite restaurant nearby in terms of volume, everyone I took there was very satisfied with the quality of the liver and the exquisite taste of the sauce. The half fried rice with fried pork was very chewy, and the method of frying the rice with egg soup to shorten the serving time also gave it a nice flavor. I was surprised to see that the parking lot was full at 6pm on a Sunday night, but once I got to know the taste, I thought that was to be expected.

There were plenty of menus for both ramen and set meals. Mapo tofu was delicious with full-fledged seasoning with spices and Chinese soup. The inside of the store is also spacious and more beautiful and I would like to go again!

I have asked you many times. This is A for-Real vo Mizuki Shoji. Soy sauce ramen 🍜 This year, it was aired on a famous YouTube program and is very popular. There is quite a lot! I finished eating it deliciously♩ It's a restaurant that also has delicious gyoza.