Iruma, Saitama, Japan｜らーめん頑八

I agree with being open only on Saturdays and Sundays. The Chinese restaurant is open only on Saturdays and Sundays and has a great view as it is located on the hill of No. 16 Bypass. There are two ways to get there, the road from No. 16 and the road up the hill, but it's hard to understand, but there is a signpost for the road from the hill. There is a parking lot in front of the store and other places nearby. The inside of the store is spacious with tables and counter seats. It's probably only available on Saturdays and Sundays because the parking lot is full and the capacity isn't keeping up. If you were to go on a weekday, you would have to wait a long time even if there were a lot of people from work. After all, there is only one person making the food, so the store's capacity is too large to accommodate even if it is full. for now I ordered miso curry ramen with rich medium thick noodles. The taste is light and rich, and you can choose from kotteri, which contains backfat. You can choose between thin noodles or medium thick noodles. The curry soup had a rich and rich flavor that went well with the noodles and was quite delicious. I drank all the soup. The ramen here was much better than the crappy ramen shop.

It is located in a residential area a little off the road from Route 16. The road in front of the store is so narrow that you won't be able to pass an oncoming car, so it's quite difficult to get there. There is a parking lot in front of the store, but there aren't that many. The store is a renovated private house and has a very homely atmosphere. Since it is located on a hill, you can see a panoramic view of Iruma town, which is a very nice view. This time, I ordered a set meal set (+400 yen) of chashu noodles (900 yen). The char siu was thin, but it had a lot of flavor, and it was very delicious without being overwhelming. You can choose between thin or thick noodles, and you can choose between normal, rich, and rich soups. This time, I chose the thick and rich noodles. The ramen was rich, but it wasn't the type with floating back fat and I was able to eat it thickly. The set meal set comes with yakiniku and half rice. Yakiniku was also very delicious. It's only open on Saturdays, Sundays, daytime and evenings, so be sure to check the opening hours before you go. There are many other items on the menu. The friend I went with ordered some gyoza, and when I got them, they were huge and delicious.

A ramen shop that is open only on Saturdays and Sundays The location is very difficult to find on a narrow road, so I couldn't reach it with a navigation system. Finally I relied on Google Maps😂 When you arrive, the inside of the store has a somewhat nostalgic and homey atmosphere. It seemed that the husband was in the kitchen and the wife was in the hall, so he seemed to be busy! There are various types of ramen, so I got lost 🤭 I got dry tanmen based on word of mouth! It seemed to be quite spicy in the word of mouth, so I made it a little spicy, but it was the correct answer. I think that people who are good at spicy food are just right with a little spicy! The taste was very good and it was great with lots of vegetables! Next time I want to eat walnut ramen! !