Miyoshi, Saitama, Japan｜河童軒

The ramen here feels like The Town Chinese Cuisine to me. A very nostalgic soup. Well, you mean the Showa era (lol) I love it. Fried rice is like fried rice cooked with shiitake mushroom soup and soy sauce. Full of flavor and chewy. I feel like I'm scared. Gyoza are large dumplings with delicious sweetness from vegetables. The vermicelli and minced meat stew had a sweet and spicy taste! They are all delicious. It was a feast.

There were only 4 parking lots, but when I was waiting, the store called out to me and I was able to enter the store. Thank you. Ramen has a nostalgic taste and fried rice has a strong umami. The dumplings are large and filled with bean paste.

I've been wondering about it for a long time, and when I asked, it was introduced on TV. Recommended is soy sauce ramen and fried rice, but I ordered cheese meat miso ramen and miso ramen. Cheese Meat Miso Ramen is the first taste to eat, but I thought this was pretty good with rich cheese. Compared to this, miso ramen feels normal. The dumplings are large and have a rather firm texture, and the ingredients inside are neat and delicious. If you like crispy gyoza, it might not suit you. If you have 3 or more dumplings, you can order them in units of 110 yen each, so you can order according to the number of people, which is a great system. And although it is fried rice, it seems that there is a lot of attention to detail, and although it is also in the picture, you can see that it takes time and effort. It's a crisp fried rice with a slightly browned and salty fried rice. Water is provided in a pitcher with ice, so it's okay if you feel salty. I'm thinking of going to eat soy sauce ramen again.