Sakado, Saitama, Japan｜Temomi Ramen No. 18

The fried rice and gyoza were very delicious. The ramen was refreshing and I didn't have to worry about eating it in the middle of the night...! I thought the chef was quiet and unfriendly. They responded with a smile, Above all, being able to eat Chinese food late at night is precious! Gyoza has a lot of vegetables The way it was baked was an art!

Roots are Ogikubo. I love the hearty gyoza and juhachiban ramen here. Juhachiban ramen is made with green onions and pork belly stir-fried with garlic and chives placed on the noodles. Gyoza is filled with vegetables such as cabbage. For one person, three half-gyoza pieces might be enough. Fried rice is not for those who like fried rice...but it has a delicious seasoning. The dipping sauce for the tsukemen is a bit spicy due to the sesame sauce. Quite unique. The noodles are the same as ramen noodles. Although the store name has changed, it has probably been here for over 30 years. Apparently there was a time when the owner of the store was not feeling well and his son was in charge of the work, but the owner was doing well. It's open until late at night, and while it's near the station, there's also a parking lot next to it, so it's easy to use. Smoking is allowed. 2019/10/20 Visit

The ramen shop I used to go to about 20 years ago Juhachiban (stamina) was delicious as ever. The dumplings are also large and punchy.