Higashimatsuyama, Saitama, Japan｜Ramen Isshin

First of all, the taste is definitely top class in Kanto. There are people with taste disorders who are comparing it to junk, but those people should go to junk. Also, I wasn't able to get a plate with my kids! That's not it. There's a sign in front of the store asking you to order one drink per person. Stupid parents, look carefully before complaining. Even if these people don't come, there's always a line, so don't worry and go to another store.

The first independent disciple from the original Mazesoba Kasukabe Jump. Takayama-san's ism can be felt everywhere. When you go independent, you want to put out your own color, but this shop was different. I think I have a lot of respect for the president. A cup made by faithfully following what was taught. It seemed that the taste of the early days of jumping was revived This time I had tare soba. A little short and hard noodles have a strong sense of eagle. The taste was quite aggressive and dark. The pork is big and the taste and texture are good. The customer service is gentle, polite, and has good sensitivity. There were many customers eating ramen, so I think I'll try it next time.

Visited after 14:00 before the last order of the daytime part. Go straight to the counter without waiting. (The parking lot in front of the store is full) Order normal ramen, less vegetables, green onions and oil. The staff politely told me that I had experience with Jiro-inspired dishes at other stores, but I was a little confused by the unique ordering method here. I asked for less vegetables, but it was surprising that there were really less (^^; Jiro-kei is an image of Koyama even if it is a little. Because of my age, oil was tough. Next time, I will order vegetables, green onions, and a little garlic (no oil ← no need to say). I think that it is the highest level of quality and customer service for Jiro's first visit. I definitely want to go again.