Kawagoe, Saitama, Japan｜Akita Ramen Hama

Visited after 12:30 on weekdays. Even though I bought a meal ticket and filled in the waiting list, I left it for more than 20 minutes to play. It's painful if you don't have enough heart and time. Change the limited Gibasa ramen to tsukemen for an additional 150 yen in cash, and add a Paica mini bowl. Gibasa is a nutty guy for summer. It's delicious, but it's too tangled and hard to eat (laughs). Paika bowl is the best with guinea meat. The food is very good, but it's a pity that the rabbit takes a long time. Again, take your time.

Arrived at the parking lot at 13:35 on Sunday. Buy a meal ticket, write your name and cell phone number on the order list and wait in the car. Waiting for about 9 groups. It is written on the entrance door, but the staff are busy, so please be patient. Called to the store at 14:52. At the table, hand over the ticket for miso ramen (green onion) and order thick and rich noodles. Arrival at 15:10. It was a bit difficult to eat because the liquid oil was hot, but it was very delicious with a good combination of rich miso with umami and thick noodles. The customer service was also very polite, but it seemed to be busy because it was done by a small number of people. Please be aware that as a customer, you need to be considerate of the store and be patient with waiting times.

It will be an Akita ramen shop♪ We recommend the ``rich'' miso ramen, and the ``light'' soy sauce ramen (⁠人⁠ ⁠•͈⁠ᴗ⁠•͈⁠) To order, go through the first entrance and there is a food ticket machine where you can decide on your items. Then, when you enter the store, the staff will guide you to your seat, where you will be asked the thickness of the noodles (thick or thin), the amount of noodles (medium, medium, and large), and the type of noodle soup (rich or thick). It feels like choosing the simple one~♪ As for the amount of noodles, the medium portion is about the same as the large portion at other ramen shops, and the large portion is quite large, so I guess it's only for Challenger... It seems that if you leave noodles out, there will be an additional charge for medium or large portions...I forgot, but the chashu is quite thick and delicious♪ This time, I chose the rich miso ramen with green onion topping, but surprisingly, the richness was lighter and more delicious than the tonkotsu ramen...The amount of noodles was surprisingly large, so I ended up leaving behind the ramen soup and the green onion topping. Taa~(⁠ ⁠；⁠∀⁠；⁠) I feel sorry that the one I left behind was made at the store (⁠╥⁠﹏⁠╥⁠) Also, I would like to take the opportunity to try other Akita ramen (⁠☆⁠▽⁠☆⁠)