Saitama, Japan｜手もみらーめん 十八番

It feels like a so-called old-fashioned ramen shop, and it's a shop that I've been going to for a long time. ~ Postscript: When I went there for the first time in a long time, it was renewed while retaining the old atmosphere, and the taste was just as beautiful. ~ My recommendation is dumplings. It's large and the grilled surface is crispy and very delicious, so when I go out for drinks at night, I end up getting a second serving. I usually eat salt pork noodles for ramen, but this time I tried stamina ramen miso spicy. The salt ramen has a good dashi stock, and it's very delicious whether it's sticking to the char siu or not, but the stamina ramen is also recommended in this hot season. Salt butter is also rich and delicious ~

It was a simple and delicious old-fashioned ramen. Gyoza is good! It would have been nice if there was a parking lot.

I went there for the first time in a long time. The clerk went from a grandpa to a little strong brother... The ramen and gyoza were delicious with very polite customer service. Too many servings lol