Saitama, Japan｜Marugen Ramen

You'll never miss in this one. They have something called Niku Soba (noodles & meat) and its spicy variety Kara Niku Soba (spicy noodles & meat) a, they also have it with onion, tsukemen and vegetables. They also have fried rice and gyoza menus if your appetite is big. In summer the make cold ramen with fresh vegetables (hiyashi chuuka), great for the hot weather. It might be crowded on weekends.

Will definitely be back. Fried rice, gyoza, ramen set is a must; ask them to double the meat for best results. Noodles were slightly thinner, soy-sauce based broth was a good balance between light/heavy (not overpowering), and the meat complimented it perfectly. Fried rice was served on a hotplate for you to cook/mix yourself, gyoza was decent (chili oil was excellent).

First visit. I had a meat soba meat double and half fried rice that will become stamina Morimori. All-you-can-eat fried garlic chips is also a high point. Recommended for those who prefer meat to char siu.