Saitama, Japan｜つけ麺Ｒ＆Ｂ

This is a small tsukemen shop with only a counter, located just outside the west exit of Yono Station. Special Tsukemen: Seafood-based pork bone soup is delicious with a slight citrus flavor. Because the amount is moderate, men may like a large serving.

I heard that it was delicious, so I came from Shinagawa to try it. It was really delicious, and orders were coming in all the time on UVER, giving me the impression that it was a popular restaurant. I am grateful to my friend Yono who taught me this. I think this is an irresistible restaurant for tsukemen lovers.

It seems like it was once a bar, with only a counter. My personal recommendation is the special tsukemen. In addition to the rich dipping sauce and chewy noodles, three types of char siu are a great dish that will satisfy even meat lovers. Another good point is that you can choose from a wide variety of noodles. People who want to eat a lot will also be satisfied. April 2023 When you visit for the first time in a while, you'll notice the limited-edition shrimp tsukemen. I have to try this. According to the owner, the dipping sauce is carefully prepared and made from stock, so you can enjoy the rich shrimp flavor. The subtle minced pork accents the flavor and texture. The toppings are the same three types of chashu as the special tsukemen. Highly satisfied. I wonder if there are any tsukemen shops around here where you can enjoy this kind of shrimp soup? There seems to be a limited number, so if you have a chance to get one, go for it!