Handa, Aichi, Japan｜Karintei

My first choice when going out to eat ramen at my house. We recommend Tantan noodles, salt ramen, and fried chicken.

I stopped by on the way home from Costco. It was crowded because it was Sunday. Tandan noodles are the main dish, but they also have non-spicy ramen. Recommended green onion dandan noodles for 850 yen A rich and sticky soup. It was quite thick, so I added a little vinegar to make it lighter and edible. I want some Japanese pepper...this is the place. There is no place to write your name, but the order is determined based on the number of people, so if it's crowded, ask the staff inside.

This is my second visit. Last time, I had miso ramen, which is only available in winter. This time it's a dandan noodle shop, so I ordered green onion dandan noodles, green onion char siu rice bowl, and fried chicken. Dandan noodles were mellow and rich and a little spicy, this was also a little spicy, and fried chicken was a piece of breast meat with sweet and sour sauce, all of which were very delicious. Also, it is a shop I want to go to.