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Toyohashi, Aichi, JapanFukurou Toyohashi Sanbongi

Ramen restaurant, at Shinsanbongi-6-1 Sanbongicho, Toyohashi, Aichi 441-8152, Japan

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Rating

4.1 (152 comments)

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Opening Time

Closing Time: 22:00

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Price Range

¥1000-2000

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Phone Number

+81532-22-9493

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Location

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Reviews

More Comments at Google Map

I got all the karamiso ramen on board. It is recommended to eat it as it is without dissolving the spicy miso first, then dissolve the spicy miso and eat it. The noodles were curly noodles, and the soup was familiar and rich and delicious. Small rice was also included at lunch and I felt it was a good deal. Next time I would like to eat mixed soba.

I read that Hanamaru is a ramen shop that has won many awards, and I fell in love with the spicy miso ramen here. I usually eat only Italian food and rarely go to ramen shops. About a month ago, I heard from my husband that the noodles of Nishiyama Ramen in Hokkaido will not be available by the end of March, so I decided to go today. I ate this soup thinking that it would definitely be the same noodles, but I also thought that even if the noodles were changed, the soup would still be delicious. Today's char siu was so soft that I could swallow it without using my teeth. The owner is also really nice. Thank you for the meal. I think I will go again. Postscript: On Tuesday, October 11, 2022, it suddenly became cold, so the two of us visited for the first time in half a year. I'm glad the owner remembered me. I ordered 4 spicy and 6 spicy spicy miso ramen. It's been a while, so I forgot that I liked bean sprouts as a topping. I was happy to receive it. Minced garlic is free. It goes well with spicy miso. The owner is a really pleasant person, and I can always tell that the food was prepared properly. I often see people like that. The female staff greeted everyone, saying, "Please come again." Find the spiciness that suits you. From about 1 spicy. The soup is delicious even without spicy miso, but please try adding spicy miso to taste. If you are not confident about the spiciness, I think you should put the spicy miso on a separate plate. Recommended. Postscript: The two of us visited on Tuesday, November 22, 2022, around 6:30 pm. The curly thick noodles of Nishiyama Seimen in Hokkaido have been revived for a limited time. It's springy, elastic, and chewy, so it feels like there's more than straight noodles. It seems that you can choose which noodles to use until the end of December. Postscript: The two of us visited on Tuesday, December 20, 2022, around 6:45 pm. I remembered that my husband told me that until the end of December, I could handle curly thick noodles from Nishiyama Seimen in Hokkaido. In the second parking lot where we parked, even though it was a weekday, a car with a Nagoya number was also parked. There were a lot of customers, probably because it was getting cold, and today I got a counter seat. I haven't had a counter seat since my first visit, and it was a little fun to be able to watch the food being made.

Anyway, the staff are kind. On the way home, he opened the door for me and walked me out of the store. The style of the restaurant is one where you purchase a meal ticket at the entrance. The area near the entrance is narrow, so if you don't shop quickly, it can become crowded. Spicy miso ramen is rich and satisfying even if you drink the soup as is. If you add spicy miso to the noodles before mixing it with the soup, you can enjoy the taste of miso, but it's not too spicy, so you can eat it with confidence. But be careful not to apply too much. We also have salt, soy sauce, etc. The parking lot can accommodate about 5 cars behind the store.

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