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Toyokawa, Aichi, JapanYotaro

Ramen restaurant, at Hazenji-28-3 Kubocho, Toyokawa, Aichi 442-0856, Japan

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Rating

4 (242 comments)

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Opening Time

Open Time: 11:00

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Price Range

¥1-2000

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Phone Number

+81533-95-1546

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Location

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Reviews

More Comments at Google Map

I wonder if the location will be inside Meitetsu Kokufu Station? "Yakibuta Ramen Yataro" is located in. Even though it's inside the campus, it's okay because it faces outside. A famous restaurant that has won the National Ramen Grand Prix. This time, I received a cup that I think I would like (lol). Even with this, the soy sauce ramen with grilled pork overflows from the bowl. The soup was made with strong tamari soy sauce from Aichi Prefecture, and had a rich, sweet and spicy taste. Also, the grilled pork was sliced ​​thinly, just like this type of ramen, and I was able to enjoy one slice with each mouthful of ramen. It's a sweet and spicy tamari soy sauce soup, but the highlight is the onion in the topping. This spiciness was used well, and I enjoyed the taste change to make the soup even more delicious.

I received extra meat in soy sauce. Although the soup is black, it's not spicy, but rather sweet, making it easy to drink. Back oil? There's also oil from the chashu pork, and it's rich, which I personally love. Also, the onions make it refreshing so you can eat more and more. The char siu is thin, but it's soft, flavorful, and delicious, and there are a lot of pieces, so it's filling. Choose Aedama for lunch service. You can eat it deliciously with just the Aedama. Overall, there was a large amount of noodles, so I was quite full. I want to go again.

There were 5 people in line outside on a Tuesday around 12:00 noon. Wait 20 minutes, buy a meal ticket and hand it to the clerk. Water and towels are self-serve. I asked for extra soy sauce. The char siu lined up in a bowl full is a masterpiece! The soup that I drank after removing it was delicious! It is a masterpiece that condenses the umami and sweetness of tamari soy sauce and char siu. It's much easier to eat than it looks, and the char siu and noodles are at a high level. Confirmed repeat.

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