Nagoya, Aichi, Japan｜LA NO KOKU

very good!!

This store is located near Honjin Station on the Higashiyama Line. There is a private parking lot a short distance from the store, just north of the intersection to the west. This makes me happy. Although it is a small shop, the atmosphere inside the shop where the delicious food is served is extraordinary, and I deeply regret not visiting it before. The menu is extensive and you will be spoiled for choice. In addition to soy sauce, salt, and miso, there is also Taiwanese and tsukemen in the lineup. "Chicken soup" When we think of chicken paitan, we tend to think of thick soups, but this one has a slightly smoother texture and is very palatable. Although it is rich, it does not feel heavy and conveys the high quality flavor. The black pepper has a great effect, tightening up the whole thing, and it's also good to add some garlic from the table to add a punch. Even so, the flavor of the chicken at the base is not lost, and it continues to convey its outstanding taste to the last drop. The medium-thick noodles, which have a chewy texture, also make a big statement. Furthermore, each and every carefully crafted ingredient is extremely delicious, making this a perfect dish with no flaws.

2023.5.15 Night: All-topping soy sauce ramen…1450 yen, garlic fried rice…700 yen I was unexpectedly tired for a late night snack after recording the Ajisen special program, so I ordered a hearty meal. Even if there are no major changes, we continue to make progress day by day, and the fruits of our thin-skinned efforts continue to fill our hearts. In particular, you can't help but smile at the noodles, which are both firm and supple. The char siu is also moist and thick enough to be chewy. I can't help but admire the skill with which the owner handles everything, even the fried rice, despite being a one-person operation. The vitality with which they suddenly send out such a limited release is amazing.