Seto, Aichi, Japan｜麺屋一民 いちみん

A shop that I found on Google Maps when I was hungry. Pork bone ramen seems to be the main force, I dared to order the seafood tsukemen (¥900-). Noodles are medium thick curly noodles Stir-fried cabbage, bamboo shoots, char siu, seasoned egg The seasoning was personally very delicious, so I will give it 5 stars 😊 And... For those who are unfamiliar with tsukemen You might think that the dipping sauce is too salty, but... Because the soup stock is served together properly, So you can adjust it to your liking. The shop itself seems to have opened around September last year, The staff may not be able to cooperate with each other, but I will try a different menu next time, hoping for further growth 😋✨ postscript, After 4-5 days.. I visited the store again and asked for pork bone soy sauce ramen and fried rice. Pork bone soy sauce ramen is different from Fukuoka's assari pork bone, it is rich in pork bone and fat. It seems that additional toppings such as char siu are possible. The normal fried rice on the left of the second image. In addition to regular fried rice, there seems to be garlic fried rice and Takana fried rice, so I will try it next time I visit the store.

The noodles are slightly thin, smooth and delicious. The soup feels like a mild family. If you wear a white shirt, they will bring you an apron without you having to say anything, and the air conditioner vents will have a device to adjust the airflow direction, which gives you a sense of hospitality. I love this kind of thing. The interior of the store has a clean feel with wood as the main theme.

Authentic at a normal price! I had tandan noodles and seafood tsukemen. The flavor was strong, but it was carefully prepared and I felt an authentic taste that I couldn't get anywhere else. The customer service is also pleasant and kind. Highly recommended.