Toyoyama, Aichi, Japan｜デブソバ リパブリック 愛知北部市場店

The best 👍👍👍

Eat Debusupe (1,600 yen). 3 pieces of fried chicken + 3 pieces of char siu + the destructive power of hormones. Even though I had normal vegetables, oil, and garlic, I was at this altitude. First of all, both the chashu and fried chicken are of high quality. It's expensive, but it's highly addictive and makes you want to eat it. The parking lot is just behind the north side, and there are 3 spaces for cars 11, 12, and 13 in the paved parking lot that goes west along the road between Saizeria and Lawson. From October 2020, regular holidays have been changed to Wednesdays in addition to Tuesdays.

Char siu noodles large 1200 yen, all better free Hormone topping 350 yen Rice (medium) 230 yen I have been going to Debso Bari Public since its founding. At the time, it was my favorite ramen shop, but I haven't been there for a while because it was closed for a long time and the manager changed, so the taste had deteriorated and the customer service wasn't very good. When I looked at the reviews for the first time in a while, I saw that the manager from the time the restaurant was founded had returned and the taste had returned, so I decided to visit. Judging by the results, the taste was back to what it was back then and it was very delicious. I ended up drinking the entire soup. It's also good that the oil here is firm and has a bit of a chewy texture, rather than the sticky stuff you'll find at other restaurants. It's good because there are more items on the menu that weren't there before. The price is unbelievable in this day and age. If I had to make a few requests, I would like black pepper to be placed on the table, and the chashu pork was a bit dry, so I would like it to be returned to its original texture. Other than that, there are no complaints. Another point is that it's surprisingly cool inside. I've been to a lot of Jiro-kei in Nagoya, including History, Tachikawa, and Ren○ko, but Debsoba Bali Public is definitely the best. I want this flavor to be preserved. I hope it doesn't turn out to be as sad as the Gokisho store. I'll be visiting again in a little over two weeks. Fried chicken ramen large 1200 yen, all better Rice (medium) 230 yen After all, it is a stable taste. The fried chicken is thinly coated, and I personally prefer a crunchy batter, so that's about it, but the meat quality is soft and good. The abura at this restaurant is solid and chewy, and eating it with soup is really delicious, so I definitely want it to be better. This time too, I completely ate and drank it. Thank you for the meal. I'll bother you again.