Nagoya, Aichi, Japan｜Atsuta Miso-ramen Bryu

good

Rules of this store ①Receive a receipt with a QR code by registering on the tablet at the entrance ② Check the current number of people waiting ③ Check the call status with QR code and set the call email (useful function) ④When the call is near, go near the store. ⑤When guided, purchase a meal ticket from the ticket vending machine (1,000 yen bills only) ⑥Go into the store ⑦Eat the beautiful ramen with all your heart. ⑧ Add shrimp oil and spice sauce halfway through to change the taste. ⑨When you finish eating, take the bowl to the kitchen side. *Payment is cash only *The store only has 8 seats at the counter. *If you have 4 or more people, please guide them separately. *Parking is free at parking lots 5 and 6 on the south side of the store. There are many coin parking lots nearby. R5.11.6 Visit I had Miso Ramen (940 yen) + Niboshi Aedama (290 yen) + Rice (130 yen). When I arrived at 11am on a weekday, there were already 4 people waiting. The miso ramen is thick and filling. Char siu, which resembles roast beef, has different tastes. Drinking the soup completely is inevitable. Niboshi's marinated balls are thin noodles. It has a strong niboshi flavor and is delicious on its own, but if you add half of it to the soup, you'll get a completely different experience. I'm also curious about the other ramen.

I ate miso all over it + wontons. It's very delicious, but it was so delicious that I wondered if other restaurants would be able to keep up with it if they put it in the miso ramen category. In the first place, miso ramen is delicious enough without worrying too much about the noodles, but the whole wheat French bread is so aggressive that it makes me laugh. Also, if you are going to eat miso ramen, adding wonton is a must. The noodles are delicious, but the balance between the wonton and miso, and the chili oil is provided, so please try it with that. It's so delicious that it's almost illegal. I think this is the place you have to go if you want to try miso ramen that you have never tasted before. If there is a downside, it would be the number of chairs when waiting outside, and there is a numbered ticket system, so you can expect a rough waiting time. The entrance and exit are different, so the flow of customers is not delayed. This is a store where everything has been thought out.